ITALIAN ISLANDS WINE DINNER

Escape to the Italian islands on September 15 for Cece's Italian Island Wine Dinner. Discover a specially curated selection of distinctive wines from Sicily and Sardegna, featuring La Vela's Bolina Grillo, Strallo Grillo and Randa Zibibbo, alongside two vintages of Osvaldo Soddu Cannonau. It's an unforgettable evening inspired by the sun-soaked shores of Italy.

PASSED CANAPES

Mini Crab Cakes
lemon aioli, chives

Tuna Tartare Sesame Cracker
balsamic, citrus

FIRST COURSE

Stone Fruit Salad
burrata, apricot, peaches, plum, arugula, pickled shallots

SECOND COURSE

Lobster Risotto
carnaroli rice, butter poached lobster, mascarpone, chives

THIRD COURSE

Braised Short Rib
polenta, root vegetables, red wine jus

DESSERT

Olive Oil Cake
lemon curd, olive oil & sea salt gelato